Chicken Noodle Soup

Name: Chicken Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 onion, chopped; 2 carrots, sliced; 2 celery stalks, sliced; 2 garlic cloves, minced; 6 cups chicken broth; 2 cups cooked chicken, shredded; 1 teaspoon dried thyme; Salt and pepper to taste; 2 cups egg noodles; Fresh parsley for garnish

Highlighted under: Comfort Food

Warm up with a comforting bowl of Chicken Noodle Soup, a classic dish that's perfect for chilly days.

Created by

Cassidy Moore

Last updated on 2025-12-23T01:45:38.897Z

This Chicken Noodle Soup recipe is a family favorite, passed down through generations. With tender chicken, hearty vegetables, and comforting noodles, it's the perfect remedy for any cold day.

        Why You'll Love This Recipe
        Hearty and satisfying with every spoonful
Packed with nutritious vegetables and protein
Comfort food that warms the soul

      

A Hearty Classic for Any Occasion

Chicken Noodle Soup is not just a meal; it's a beloved tradition that brings warmth and comfort to any table. This recipe captures the essence of home-cooked goodness, making it ideal for family gatherings, sick days, or simply when you need a cozy meal. The combination of tender chicken, savory broth, and wholesome vegetables creates a delightful harmony of flavors that will have everyone coming back for more.

What sets this soup apart is its versatility. While the classic recipe is always a hit, you can easily adapt it to your taste. Feel free to add your favorite vegetables like peas or corn, or experiment with different herbs and spices to elevate the flavor profile. This soup is a canvas for culinary creativity, allowing you to make it uniquely yours.

Nutritional Benefits

This Chicken Noodle Soup is not only delicious but also packed with nutrients. The combination of chicken and variety of vegetables provides a healthy dose of protein, vitamins, and minerals. Carrots and celery are rich in antioxidants and fiber, making this soup a wholesome choice for maintaining a balanced diet.

Moreover, chicken broth is known for its hydrating properties and potential health benefits, especially when you're feeling under the weather. The warmth of the soup can help soothe sore throats and provide comfort during cold winter months. Enjoying a bowl of this soup is a delicious way to nourish your body and soul.

Perfect for Meal Prep

One of the best aspects of Chicken Noodle Soup is its suitability for meal prep. You can easily make a large batch and store it for later use, making it a convenient option for busy weeknights or unexpected guests. Simply cool the soup completely before transferring it to airtight containers, and it will keep well in the refrigerator for up to three days or in the freezer for up to three months.

When you're ready to enjoy your homemade soup, just reheat on the stove or in the microwave until warmed through. If you've frozen it, allow it to thaw overnight in the fridge for best results. This means you can enjoy a heartwarming bowl of chicken noodle soup anytime you crave comfort food.

Ingredients

For the Soup

1 tablespoon olive oil
1 onion, chopped
2 carrots, sliced
2 celery stalks, sliced
2 garlic cloves, minced
6 cups chicken broth
2 cups cooked chicken, shredded
1 teaspoon dried thyme
Salt and pepper to taste
2 cups egg noodles
Fresh parsley for garnish

Gather all ingredients before starting to ensure a smooth cooking process.

Instructions

Sauté the Vegetables

In a large pot, heat olive oil over medium heat. Add onion, carrots, and celery, and sauté until softened, about 5 minutes. Add garlic and sauté for another minute.

Add Broth and Chicken

Pour in the chicken broth and bring to a boil. Add the shredded chicken, thyme, salt, and pepper. Reduce heat and let it simmer for 20 minutes.

Cook the Noodles

Add the egg noodles and cook according to package instructions, usually about 8-10 minutes, until tender.

Serve

Remove from heat and garnish with fresh parsley before serving. Enjoy your warm bowl of chicken noodle soup!

Allow the soup to cool slightly before storing any leftovers in the refrigerator.

Storing and Reheating

To store your Chicken Noodle Soup, let it cool completely before moving it to an airtight container. This helps maintain its flavor and freshness. If you have added noodles, consider storing them separately to prevent them from becoming mushy upon reheating. The soup can last in the refrigerator for up to three days, making it perfect for leftovers.

When it's time to reheat, simply pour the soup into a pot and warm it over medium heat, stirring occasionally. If the soup has thickened, you can add a splash of additional broth or water to reach your desired consistency. For those short on time, microwave individual servings in a microwave-safe bowl, covering it with a microwave-safe lid or plate.

Serving Suggestions

Pair your Chicken Noodle Soup with a crisp salad or some crusty bread for a complete meal. A simple green salad with a light vinaigrette can complement the rich flavors of the soup, adding a refreshing contrast. Alternatively, serve it with warm, buttery bread or rolls for dipping, creating a satisfying dining experience.

For an extra touch, consider adding a sprinkle of freshly cracked black pepper or a squeeze of lemon juice right before serving. This can brighten the flavors and add a delightful zing to each spoonful. Your guests will appreciate these thoughtful enhancements that elevate this classic dish.

Variations to Try

While the traditional Chicken Noodle Soup is beloved, there are numerous variations to explore. For a creamy twist, try adding a splash of heavy cream or a dollop of sour cream at the end of cooking. This addition will create a rich and indulgent version that feels luxurious and comforting.

If you're looking for a healthier option, consider using whole grain or gluten-free noodles. You can also incorporate additional vegetables like spinach or kale for added nutrition. These variations allow you to cater to different dietary preferences while keeping the soul-warming essence of this classic soup intact.

Questions About Recipes

→ Can I use rotisserie chicken?

Absolutely! Rotisserie chicken adds great flavor and saves time.

→ How can I make this soup gluten-free?

Substitute egg noodles with gluten-free pasta or use rice instead.

→ Can I freeze Chicken Noodle Soup?

Yes, it can be frozen for up to 3 months. Just reheat on the stove when ready to serve.

→ What vegetables can I add?

Feel free to add peas, corn, or green beans for extra nutrition.