Hashbrown Casserole

Highlighted under: Comfort Food

Experience the ultimate comfort food with this Hashbrown Casserole recipe! Creamy, cheesy, and loaded with flavor, it's a crowd-pleaser that will have everyone coming back for seconds. Perfect for breakfast, brunch, or as a tasty side dish, this casserole combines crispy hashbrowns with rich cream and melty cheese, making it a go-to staple for any gathering. Your family will be begging for your secret ingredient!

Cassidy Moore

Created by

Cassidy Moore

Last updated on 2025-12-09T10:05:57.485Z

This Hashbrown Casserole is a beloved dish that brings joy to every meal. With its rich flavors and comforting textures, it's perfect for any occasion.

The Perfect Comfort Food

Hashbrown Casserole is undoubtedly one of the ultimate comfort foods that brings a sense of warmth and nostalgia to any meal. With its creamy texture and cheesy goodness, it is loved by both children and adults alike. This dish is versatile enough to grace your breakfast table or to be served as a hearty side dish at dinner. Its flavors meld beautifully, creating a satisfying experience with every bite, making it a favorite for family gatherings and special occasions.

What sets this casserole apart is its ease of preparation. In just a few simple steps, you can create a dish that looks and tastes like it took hours to prepare. Whether you're hosting a brunch or simply want to treat your family to something special, Hashbrown Casserole is your go-to recipe. It can be prepared ahead of time and then baked just before serving, making it an ideal choice for busy hosts.

Customization Options

One of the best aspects of Hashbrown Casserole is its adaptability. Feel free to customize the recipe to suit your taste preferences or dietary needs. For a bit of heat, add diced jalapeños or a sprinkle of red pepper flakes. If you're looking for a heartier dish, consider incorporating cooked bacon or sausage. For a vegetarian twist, try adding sautéed bell peppers and mushrooms to the mixture, creating a colorful and nutritious meal that everyone will enjoy.

You can also experiment with different types of cheese. While cheddar is a classic choice, why not try pepper jack for a spicy kick or a blend of mozzarella and gouda for a unique flavor profile? The versatility of this dish means that you can easily make it your own, ensuring that there’s always something fresh and exciting about it, no matter how many times you’ve made it.

Serving Suggestions

When it comes to serving Hashbrown Casserole, the options are endless. Pair it with a fresh green salad for a light brunch, or serve it alongside meats like ham or roasted chicken for a heartier dinner. It’s also a fantastic dish for potlucks and holiday parties, guaranteed to impress guests and spark conversations around the table. Consider garnishing with chopped green onions or fresh parsley for a pop of color and added freshness.

Don’t forget about the leftovers! Hashbrown Casserole reheats beautifully, making it an excellent candidate for meal prep or quick weeknight dinners. Simply store in an airtight container and pop it in the microwave for a quick, satisfying meal that tastes just as good the second time around. It’s a dish that keeps on giving, providing comfort and satisfaction long after the initial serving.

Ingredients

Ingredients

Casserole Ingredients

  • 1 bag (30 oz) frozen hashbrowns
  • 2 cups shredded cheddar cheese
  • 1 cup sour cream
  • 1 can (10.5 oz) cream of chicken soup
  • 1/2 cup onion, chopped
  • 1/2 cup butter, melted
  • Salt and pepper to taste

Mix all ingredients thoroughly for the best flavor.

Instructions

Instructions

Preheat Oven

Preheat your oven to 350°F (175°C).

Combine Ingredients

In a large bowl, combine hashbrowns, cheddar cheese, sour cream, cream of chicken soup, chopped onion, and melted butter. Mix well, and season with salt and pepper.

Bake

Pour the mixture into a greased casserole dish and bake for 45 minutes or until golden brown and bubbly.

Let it cool for a few minutes before serving.

Storing and Reheating

To ensure your Hashbrown Casserole stays fresh, store any leftovers in an airtight container in the refrigerator. It will keep well for about 3 to 5 days. To reheat, place a portion in the microwave and heat until warmed through, or reheat in the oven at 350°F (175°C) until hot, which helps maintain the dish's crispy texture.

For long-term storage, consider freezing the casserole before baking. Wrap it tightly in plastic wrap or aluminum foil and place it in the freezer. It can be stored for up to 2 months. When you’re ready to enjoy it again, simply thaw in the refrigerator overnight, then bake as directed for a delicious meal with minimal effort.

Nutritional Benefits

While Hashbrown Casserole is a delicious comfort food, it can also offer some nutritional benefits, especially when you incorporate a variety of ingredients. The hashbrowns provide carbohydrates for energy, while the cheddar cheese adds a good source of calcium and protein. By including onions, you enhance the flavor profile while adding vitamins and antioxidants to the dish, making it a more wholesome option.

You can further boost the nutritional value by incorporating healthier substitutes. For instance, consider using low-fat sour cream or a reduced-calorie cream of chicken soup. You can also opt for fresh herbs instead of salt, which enhances flavor without adding sodium. These small changes can help you enjoy your favorite casserole with a bit more peace of mind.

Why It's a Family Favorite

Hashbrown Casserole is more than just a meal; it's a tradition in many families. Its rich flavors and creamy texture evoke a sense of comfort that often brings back fond memories of family gatherings and shared meals. Each time you serve it, you create new memories while holding onto the old ones, making it a beloved recipe that families pass down through generations.

The communal aspect of sharing a warm plate of Hashbrown Casserole also fosters connections among loved ones. It’s the perfect dish for family brunches, holiday celebrations, or even simply enjoying a cozy evening at home. Its ability to bring everyone to the table makes it an indispensable recipe for creating cherished moments with family and friends.

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Questions About Recipes

→ Can I make this casserole ahead of time?

Yes, you can prepare the casserole the night before and store it in the refrigerator until you're ready to bake.

→ What can I serve with Hashbrown Casserole?

This dish pairs well with eggs, bacon, or a fresh fruit salad.

Hashbrown Casserole

Experience the ultimate comfort food with this Hashbrown Casserole recipe! Creamy, cheesy, and loaded with flavor, it's a crowd-pleaser that will have everyone coming back for seconds. Perfect for breakfast, brunch, or as a tasty side dish, this casserole combines crispy hashbrowns with rich cream and melty cheese, making it a go-to staple for any gathering. Your family will be begging for your secret ingredient!

Prep Time15 minutes
Cooking Duration45 minutes
Overall Time1 hour

Created by: Cassidy Moore

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 8 servings

What You'll Need

Casserole Ingredients

  1. 1 bag (30 oz) frozen hashbrowns
  2. 2 cups shredded cheddar cheese
  3. 1 cup sour cream
  4. 1 can (10.5 oz) cream of chicken soup
  5. 1/2 cup onion, chopped
  6. 1/2 cup butter, melted
  7. Salt and pepper to taste

How-To Steps

Step 01

Preheat your oven to 350°F (175°C).

Step 02

In a large bowl, combine hashbrowns, cheddar cheese, sour cream, cream of chicken soup, chopped onion, and melted butter. Mix well, and season with salt and pepper.

Step 03

Pour the mixture into a greased casserole dish and bake for 45 minutes or until golden brown and bubbly.

Nutritional Breakdown (Per Serving)

  • Protein: 12g
  • Carbohydrates: 36g
  • Fat: 22g