simple crostini recipe
Crostini are small slices of toasted bread, typically served as an appetizer with various toppings. This simple crostini recipe features basic ingredients and can be customized with your favorite toppings.
Ingredients
- 1 baguette or crusty loaf of bread
- 1/4 cup olive oil
1-2 cloves garlic ( for rubbing)
- Salt to taste
- Toppings of your choice e.g., tomatoes, cheese, herbs, meats, vegetables
Instructions
- Preheat your oven to 375°F (190°C).
- Slice the baguette into 1/4-inch thick slices.
- Brush each side of the bread slices with olive oil.
- Place the slices on a baking sheet.
- Bake in the preheated oven for 8-10 minutes or until golden and crisp.
- Remove from the oven and let cool for a few minutes.
- (Optional) Rub the top of each crostini with a cut clove of garlic.
- Season with a pinch of salt.
- Add toppings of your choice before serving.