Classic Bruschetta
Classic Bruschetta is a traditional Italian appetizer consisting of toasted bread slices topped with a flavorful mixture of diced tomatoes, garlic, basil, and olive oil. It's a simple, fresh, and delicious dish that's perfect for any occasion.
Prep Time 15 minutes mins
Cook Time 5 minutes mins
0 minutes mins
Total Time 10 minutes mins
Course Appetizer
Cuisine Italian
Servings 4 servings
Calories 150 kcal
- 4 ripe tomatoes diced
- 2 cloves garlic minced
- 1/4 cup fresh basil leaves chopped
- 1/4 cup extra virgin olive oil
- 1 baguette or Italian bread
- Salt and pepper to taste
Balsamic vinegar
Preheat the oven to 400°F (200°C).
Dice the tomatoes and place them in a mixing bowl.
Mince the garlic and add it to the tomatoes.
Chop the fresh basil leaves and add them to the mixture.
Drizzle the olive oil over the tomato mixture.
Season with salt and pepper to taste.
Slice the baguette or Italian bread into 1/2-inch thick slices.
Arrange the bread slices on a baking sheet.
Toast the bread in the preheated oven for 5-7 minutes or until golden brown.
Remove the bread from the oven and let it cool slightly.
Spoon the tomato mixture onto each toasted bread slice.
Drizzle with balsamic vinegar if desired.
Serve immediately and enjoy!
Keyword Bruschetta, Italian Appetizer, Tomato Bruschetta